My Mouth Is On Fire!!!
Thread Starter
Senior Member
True Car Nut
Joined: Mar 2010
Posts: 2,964
Likes: 2
From: Eaton Rapids MI

So my buddy Derek has never made chili before. I know thats weird. Anyhow, he brought me down a bowl of his first "batch" of Venison Chili as he called it. Horrible! no tomato chunks, barely any beans or onion and HOT AS HELL! He put jalapenos, habaneros and these little tiny yellow peppers in it, along with Dave'* Insanity Sauce and a crap load of cayenne pepper.
Now if u know anything about Dave'* Insanity Sauce u know a little bit goes a LONGGGGGGGGGGGGGGGGGGGGGGGGG way.. he used prolly 1/4 of my bottle!
Not to mention a ate 2 pickled jalapenos before the bowl of chili.
MILK!!!
Now if u know anything about Dave'* Insanity Sauce u know a little bit goes a LONGGGGGGGGGGGGGGGGGGGGGGGGG way.. he used prolly 1/4 of my bottle!
Not to mention a ate 2 pickled jalapenos before the bowl of chili.
MILK!!!
Thread Starter
Senior Member
True Car Nut
Joined: Mar 2010
Posts: 2,964
Likes: 2
From: Eaton Rapids MI

Thats to fricken funny! I fart on my wife all the time anyway. And as a matter of fact im eating a bowl of Double Vanilla Ice cream with strayberries on top as i type this! I swear John sometimes i think you have ESP
So my buddy Derek has never made chili before. I know thats weird. Anyhow, he brought me down a bowl of his first "batch" of Venison Chili as he called it. Horrible! no tomato chunks, barely any beans or onion and HOT AS HELL! He put jalapenos, habaneros and these little tiny yellow peppers in it, along with Dave'* Insanity Sauce and a crap load of cayenne pepper.
Now I feel like making chili. And eating it for two weeks because I always make far too much (not that it'* a bad thing).





