Just curious....


I forgot chocolate...

dont forget soy milk,,, yuuck..

Skim!

I love chocolate, but on a regular basis, definitely skim.

In the Immortal words of Lewis Black... "I don't know a lot, but I know you need a breast to have milk. It'* soy juice, and no one is going to drink soy juice!"

I don't usually drink milk but do have to cook with it and for that its skim milk.
Once you make the adjustment to skim milk you can't really go back; whole milk tastes soooo NASTY now.

Noting to never convert to skim..... I upgraded from 2% to whole.

You do realize that the gooberment allows puss in milk right?

So? Tastes good in cereal, works great for cooking. I won't complain. It'* the same concept as a person from another country eating chimp brain raw. Another way to look at it. It hasn't killed very many people....

Whole Milk FTW!!!!!



I read this as I was drink a cup of whole milk. Still tasted great.


I love milk . You can ask bill the last time I was up there I drank all the milk in his house.

2% if by itself.

For coffee... as much fat content as I can get my hands on. Table cream?