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I ate a Pot Pie...possibly tainted with Salmonella...

Old 10-12-2007, 08:34 PM
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I stopped eating frozen pot pies altogether................


Home made is better
Old 10-12-2007, 11:51 PM
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Hi SingsCountry! Sorry to hear yer not feelin well. Maybe its just that time of year, flu season you know.

Hope to see you at next year'* meet to hear some of that great singing
Old 10-13-2007, 12:18 AM
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She actually didn't get sick Laura. She was worried she might get sick because she ate one of those cholesterol cakes that could have been tainted with salmonella from a reported outbreak. The date matched the report.

She will be fine and dandy and hopefully will make the long trip out here to make some more lifelong memories.

Unforgetable that'* what you are
Unforgetable thou near or far.........
Old 10-13-2007, 02:45 AM
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Lol...I used to cook all the time...now I only cook every other week when the kids are with me. I usually don't eat when it'* no-kid week....I mooch. Leftovers, mom'* house, order out, or frozen crap that is ready in less than 4 mins.

Hi Laura!!! Looking forward to see you again too!
Old 10-13-2007, 02:57 AM
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The new Banquet pot pies come with a microwaveable "crisping" pan... don't work all that well though. The top gets nice and crispy, but the bottom still stays doughey.

Oh well.. at about $0.60 each, you can't go wrong

They are just like Ramen noodles.. cheap and easy

just get some Faygo pop and you will be all set
Old 10-13-2007, 10:36 AM
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Originally Posted by crash93ssei

just like Ramen noodles.. cheap and easy
Just like my EX-wife..................
I try to never miss a chance for a dig
Old 10-14-2007, 01:06 AM
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Buying Banquet is where you went wrong. Marie Calander FTW.
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